Easy Resipy Of Plain Cake

Ingrediants:

• 2 large eggs or 3 small
• 1 cup white sugar
• 1 cup plain flour
• 1/4 cup cold water or milk
• 2 teaspoons of Baking powder
• A bit of butter (to grease)
• Steps:

1.Crack the eggs into a mixing bowl. Beat well.

2.Add the sugar and beat well.

3.Add the cold water and baking powder.

 Beat.

4.Add the flour slowly to the egg mixture and beat until smooth.

5.Add butter to the cake pan and then pour in a greased angel food cake pan.

6.Bake at 375ºF/190ºC for 30 to 35 minutes.

7.Check to see if the cake is done by gently touching with your finger.

 It will spring back and look golden. Bake for a few more minutes, if the cake is not done.

8.Leave the cake to cool 15 to 20 minutes before removing cake from the angel food cake pan.

9.Finished.