Yesterday, I found myself researching the myriad ways one can avoid crying while chopping the tear-inducing bulb-shaped plant. I thought I knew all the tricks. Not even close. Truth be told, I don't really mind tearing up a bit either; it seems quite natural. Almost like I'm bonding with the onion. But I'm here to serve the greater good. And I'm fascinated by the nonintuitive techniques advocated by some folks. Below, the top 10 ways to chop onions without crying. Has anyone tried all ten?
1) Use the partial-slice French knife technique
2) Wear onion goggles
3) Have a fan blow the air away from you
4) Dunk the onion in cold water for 20 minutes first
5) Cut really really quickly
6) Wear contact lenses, not glasses
7) Chop near a flame
8) Slice under a range hood
9) Stick a piece of white bread in your mouth while cutting
10) Use a super-sharp knife
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